Spicy No-Bean Hummus

Serves: 10

2 Zucchini (raw, peeled, and chopped)
4 Tbs Tahini
3 Tbs Cholula Hot Sauce
1/3 cup lemon juice
1/2 tsp Paprika
1/2 tsp Cumin
2 Tbs Olive Oil
1/2 cup jarred Roasted Red Pepper
3 cloves Garlic
Cayenne Pepper to taste

1. Combine all the ingredients except the oil and cayenne in a food processor. Pulse a few times to combine and then scrape down the sides. With the motor running, stream in the oil through the feed tube.
2. Continue to run the motor until you reach the desired consistency; I like to let it for for 5 minutes to get it really smooth.
3. Add more salt, lemon juice, or hot sauce, to taste, and then sprinkle with cayenne pepper before serving.
Calories per serving: 50
For Low Carb Snack: Serve with Broccoli (blanched), Kale Chips, or Jicama
Don’t mind the carbs?: Eat with baked corn chips
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